Dill Pickle Dip & Spread (Pre-Order Only)

*Pre-Order Only: Orders with this product will be fulfilled in approximately 4-7 days*

Bursting with Flavour! Scottage Cheeze almond-based dips and spreads are here to elevate your meals—dairy-free, egg-free, and gluten-free! These rich, creamy alternatives work perfectly as a replacement for cream cheese or sour cream. Spread them on bagels, mix them into pasta, top your pizzas, or add them to salads for a burst of flavour in every bite. Made locally in New Brunswick!

Product Features:

• Gluten-Free
• 34 Days Fridge Stable
• Does not separate when frozen
• Made with Cold Pressed Extra Virgin Olive Oil
• Use Hot or Cold!

Keep Refrigerated - PEI Local Delivery or Pick-Up Only

220 g

Ingredients: Almond Flour, Lemon Juice (water, concentrated lemon juice sulphates, lemon oil), Olive Oil, Pickles (Cucumber, white vinegar, water, salt, dill, garlic) Water, Dill Pickle Juice, Sea Salt, Onion Powder, White Button Mushroom Extract. Contains: Almonds, Sulphites. May Contain: Wheat, Soy, Sesame Seeds.

About the Vendor: “On a trip to BC in Nov 2017, I tried vegan cheeze for the first time. As a vegetarian since 1989 I hadn't tried vegan cheeze before. As most vegetarians know, making the transition from vegetarian to vegan is so hard because of cheese!! Six months after this vacation I created my own unique version of vegan products. I made the decision to leave my good job in Alberta and move home to beautiful New Brunswick to start my business! On May 31, 2018 I attended my first farmers market in St. Andrews NB and it was a hit!”

Made in New Brunswick.